So I was wanting to try something new for lunch today and this is what I came up with. I'm not really sure about the measurements since I was just kinda tossing things in but it shouldn't be to hard to figure out.
Ingredients:
Extra Firm Tofu (pressed and sliced into 1/4 - 1/2 inch slices)
Olive oil
Garlic Salt
Cumin
Cheyenne Pepper
Black Pepper
Tomato slices
Lettuce
Alfalfa Bean Sprouts
Vegan Mayo
Toasted Bread.
Directions:
Dip tofu in olive oil then coat with spice mixture. Fry in some olive oil on high heat until blackened on both sides. Top with lettuce, tomato, bean sprouts and mayo.
No comments:
Post a Comment